yak butter造句怎麼寫

Functional properties of Tibet yak butter and domestic cow milks fat were evaluated by analysis of their fatty acids.

My host, a friendly 15-year old boy named Lazhu, takes the hot water, mixing it with yak butter, salt, and Indian tea, then churning in a big wooden tube.

Melt yak butter in a black clay pan, then add the slices of matsutake.

Barley flour, yak butter and butter tea. Photo by Daniel McCrohan.

Chaisuma, a tea drink used in Tibet, is a hot, well whipped mix of a strong infusion of pressed tea with yak butter and salt.