polyphenol造句怎么写

Peroxidase (POD) and polyphenol oxidase (PPO) play the important roles of longan browning in period of postharvest storage.

Results of enzymatic oxidation showed that the highest content of theaflavins (15.05%) was formed at 80 minutes fermentation with polyphenol oxidase.

The Garcinia mangostana L pericarp was used as a raw material to study on the kinds, contents and antioxidant of plant polyphenol.

Conclusion Tea polyphenol will probably be a relatively ideal natural agent for oral care which both decreases incidence of caries and periodontitis and maintains the balance of oral ecological system.

Our analysis of tea beverages found that the polyphenol content is extremely low.

Study on extraction technology and determination of tea polyphenol in puer ripe tea from Mengku in Yunnan province

Apple - Apple contains an extremely useful element known as polyphenol which can suppress the reproduction of cancer cells.

Black tea is fully fermented tea, tea polyphenol content is less, but after a process of "curing", stimulating weak, relatively gentle gentle, suitable for evening drink.

Ingredients: Natural silk silk corpuscle microsome, white mulberry essence, tea polyphenol, foreign small yellow chrysanthemum, wheat embryo oil and so on.

From lower elevation to higher elevation the content of polyphenol and carotenoid in tobacco leaves increased.

The polyphenol content of the white wine still was just a quarter of the amount in red wine.

Ingredients: collagen, VC, green tea polyphenol, amino acid peptide etc.

The answer was found to lie in red wine, which contains resveratrol, a polyphenol that limits the negative effects of smoking and a fatty diet.

Sunflower polyphenol protects your skin from environmental hazards at any moment, making it tender, smooth and moistening soft.