starchy vegetables造句怎麼寫

A low-carb diet generally excludes or limits most grains, beans, fruits, breads, sweets, pastas and starchy vegetables, and sometimes nuts and seeds.

Take a look at your dinner plate proportions - you should fill one half with non-starchy vegetables, one quarter with lean meats or alternatives, and one quarter with starchy carbs.

Foods to Limit: sugared drinks such as soda, fruit juice; sugar, honey, molasses, syrups; refined white flour products like white bread, pretzels, pizza, bagels, white pasta, most cereals; starchy vegetables like potatoes and corn; white rice.