cucumber salad造句怎么写

The traditional Chinese cucumber salad, or pai huang gua, is dressed with a vinaigrette of soy sauce, rice or black vinegar, chopped garlic, sugar and sesame oil.

For the first time in my life, I experienced sizzling hot pot, flash-fried tofu and cold cucumber salad. I was in an eater's paradise.

We ate about 4 or 5 dishes, but I don't remember any except the dan dan noodles and cold cucumber salad.

Start out with a few cold dishes, like cucumber salad, raw vegetables or pressed tofu with chili oil.

Fried chicken – “Cockerel’s Solo”, cabbage and cucumber salad – “Vegetable Prelude”, schnitzel – “Royal Meal”, meat in a jug – “Village Paradise”, pumpkin porridge – “King Arthur’s Golden Porridge”.